baking

PUMPKIN SPICE OREO CAKE BITES

your wish is my command, people!!!
here are the ingredients you will need for the most HEAVENLY pumpkin spice oreo cake bites:
1 package of room temperature cream cheese
1 box of pumpkin spice oreo’s (limited edition.. run while you can!)
1 package of candiquik melting chocolate (i used vanilla… use chocolate if you want!)
sprinkles (optional)
same instructions as my birthday cake oreo cake bites: 
1. take your oreos and put them in a food processor and grind until sand-like texture.
*if you don’t have a food processor put them in a gallon ziploc bag and crush them by hand. get clever on how to get them completely crushed! but make sure the texture is almost a powder.
2. pour into a bowl and incorporate the room temperature cream cheese with the oreos.
(it’s important for the cream cheese to be room temperature because it mixes better!)
mix the cream cheese and Oreos together with your hands until all is mixed evenly.
3. mold the ingredients into balls of whatever size you prefer!
4. put the cake bites in the freezer for 10 minutes
5. right before you take the cake bites out of the freezer, melt the whole block of white chocolate in a microwave safe bowl.
(i have found that melting the chocolate for 1.5 minutes, stirring, & putting it back in for another 30 second increment then stirring 1 or 2 more times melts the whole thing without hardening)
6. dip the cake bites in the chocolate and put them back onto the cookie sheet
(add sprinkles if desired!)
7. put in the freezer for another 10 minutes and wah-la!
you have heavenly cake bites!!

 

there ya go!
happy fall.